Park Hyatt Washington D.C. sits in the West End, between Georgetown, Dupont Circle and the city's central landmarks. The hotel combines American craft references, warm contemporary interiors and a quieter residential tone than many larger capital hotels. Blue Duck Tavern anchors the dining experience with an open kitchen setting and a strong local reputation, while the lobby, pool and spa areas add polished public spaces. Blue Duck Tavern's open kitchen carries that same American craft sensibility found in the rooms into the dining room, giving guests a view of the cooking as considered as the interiors upstairs.